Low FODMAP Diet & Easy Food Alternatives

Everything you need to know about Low FODMAP food

 

What is the Low FODMAP Diet?

The low FODMAP diet is an elimination protocol that has been designed and validated for use in people with irritable bowel syndrome (IBS) to identify which foods cause their symptoms. The goal with the diet is to reduce your IBS symptoms to a more manageable level.

What are symptoms of FODMAP intolerance?

FODMAPs can cause IBS symptoms in some people because they are not absorbed completely in the small intestine and instead travel through into the large intestine. Here, FODMAPs interact with your gut bacteria and cause fermentation that triggers IBS symptoms.

FODMAP reactions are all about dose and tolerance. You will likely find your more symptomatic after meals that combine different FODMAPs or have large doses of FODMAP foods.

These are the most common IBS symptoms:

  • Bloating

  • Constipation

  • Diarrhoea

  • Gas

  • Stress

  • Pain

What does FODMAP stand for?

The word FODMAP is an acronym for groups of carbohydrates naturally found in some vegetables, fruits, grains, legumes and milk products.

Fermentable Gut bacteria ferments undigested carbohydrates to produce gases
Oligosaccharides Fructans & Galactans found in onion, garlic, wheat, barley, rye, inulin, some dried fruit and legumes
Di-Saccharides Lactose is the di-saccharide found in some dairy products such as milk, yoghurt, some soft cheeses, ice cream, custard and cream
Monosaccharides
(And)
Fructose is a monosaccharide found in some fruit, dried fruits, vegetables and sweeteners such as honey
Polyols Sorbitol & Mannitol are found in cauliflower, mushrooms, stone fruits, and are used as sweeteners in certain products such as chewing gum and breath mints
 

Research shows that the low FODMAP diet helps ~75% of people gain relief from their IBS symptoms.

 

Top 10 easy FODMAP friendly food swaps

Two Raw Sisters recipes use cost-effective pantry staple ingredients, and fresh seasonal vegetables and fruits. This list of FODMAP friendly food substitutes includes ingredients that are commonly used in our recipes, alongside low FODMAP alternatives that you can purchase directly from Ceres Organics. Ceres Organics sell a wide range of food products online including our personal favourite pantry staples.

High FODMAP Foods Low FODMAP Alternatives
Ceres Organics (CO) Wholemeal Couscous CO Quinoa, CO Millet or CO Brown Rice
CO Legumes – Chickpeas, Lentils, Butter Beans, Black Beans, Cannellini Beans, Red Kidney Beans CO Quinoa, CO Millet or CO Brown Rice
Pasta CO Quinoa ShellsSpaghettiSpiralsPenne or CO Sorghum SpaghettiSpirals
CO Wholemeal Stoneground Flour CO Buckwheat Flour
CO Cashews CO Sunflower Seeds or Macadamias
CO Almonds and CO Pistachios CO Brazil NutsCO Peanuts or CO Walnuts
CO Cranberries  CO Banana Chips
Dairy Cheese Nutritional Yeast
Dairy Milk CO Coconut Milk
Honey  CO Maple Syrup

* CO = Ceres Organics (click products to shop online)

 

Groceries tip

We find it’s more cost effective to purchase nuts and seeds in bulk from Ceres Organics. We keep a container/jar in the pantry and store the rest in the freezer for later.

FODMAP substituting tip

High FODMAP foods can easily be substituted. If these are often in your pantry, see the chart above for Low FODMAP alternatives.

 
Previous
Previous

Your Guide to NZ Autumn Seasonal Produce & Recipes

Next
Next

3 Phases of the Low FODMAP Diet